Wood Fired Pizza at Rust Bucket SE18


   Rust Bucket was created by the Marino Family to resurrect the concept of the Market Pizzeria as a celebration of the old traditional history of Neapolitan Pizza as a street food. Updating and generating an inspirational modern idea of a Plaza that brings together customers who appreciate simple and imaginative menus created using high quality, authentic ingredients at affordable prices. ​

​   We are currently based at The Bull Pub in Shooters Hill for dine-in, takeaway, delivery & collection with our Pizza Lab in Plumstead for delivery only. We are a welcoming  place for a wide range of people who appreciate quality and passion and especially appealing to families with children and pets. 


   We constantly research and experiment with our dough in order to create a light, fragrant, tasty, nutritious, high quality easily digestible 


    Our method doesn’t follow fixed rules, it’s the result of the right mix of simple but carefully selected Pizza ingredients.

     Mixing excellent products to an artisan recipe composed of water, flour, yeast and salt, with passion and love makes our dough unique. We only use fresh dough to make our Pizzas.


    It’s a real mission that is making our traditional products recognised and appreciated by our customers. 


Our team is composed of  trained Italian pizza chefs who all share a passion for handmade traditional authentic Pizza and we are always trying to perfect and innovate our methods to always deliver high quality Pizza.

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